Catering
Made fresh, from scratch, every day.
Made fresh, from scratch, every day.
Catering orders must be made at least 24 hours in advance. Additional fees for plasticware.
Choice of red sauce or melba sauce.
Choice of blue cheese, ranch, BBQ, Rustic sauce or ketchup.
Tossed in choice of sauce: medium, hot, garlic parmesan, sweet teriyaki, hot honey glaze, sweet red chili, classic BBQ, or Rustic dry rub. Served with celery and choice of housemade blue cheese or ranch.
Choice of toppings. Served with house-made red sauce.
Platter of assorted cheeses, crackers, with pepperoni.
Fresh seasonal assorted fruit.
Marinated seasonal veggies with choice of ranch or blue cheese.
Breaded chicken cutlets sauteed with mushrooms in a rich marsala wine sauce, served over linguine.
Crispy breaded chicken cutlet topped with marinara and melted mozzarella, served over linguine.
Ziti pasta baked in a hearty tomato sauce with mozzarella and parmesan.
Italian sausage sauteed with bell peppers, onions, and garlic in a flavorful tomato sauce.
Made with Crystal Bar's famous red sauce, topped with melted mozzarella.
Ricotta-filled pasta shells, oven-baked in San Marzano tomato sauce, finished with mozzarella and fresh basil.
Ricotta-filled ravioli served in San Marzano tomato sauce with basil.
Classic baked macaroni in a blend of melted cheeses.
Penne pasta in a creamy San Marzano tomato and vodka sauce.
Rich meat regu in a creamy San Marzano tomato and vodka sauce over Penne pasta.
Chicken cutlets simmered in a zesty lemon and caper sauce served over linguine pasta.
Pasta cooked in Crystal Bar's famous red sauce.
24-cut pizza. Toppings additional.
Fresh greens, grape tomatoes, carrots, red cabbage, cucumbers, with a choice of dressing: blue cheese, ranch, balsamic, or Italian.
Fresh spinach, sliced red onion, kalamata olives, bacon bits, hard-boiled eggs, grape tomatoes, crumbled blue cheese, and balsamic dressing.
Romaine lettuce, aged parmesan, house croutons, Caesar dressing.
Mixed greens, prosciutto, capicola, pepperoni, imported provolone, roasted red peppers, artichoke hearts, grape tomatoes, red onion, and house Italian dressing.
Fresh greens, kalamata olives, tomatoes, red onion, roasted red pepper, feta, and house Italian dressing.
Mixed greens, provolone, turkey, ham, roast beef, grape tomatoes, olives, hard-boiled egg, red onion, choice of dressing: blue cheese, ranch, balsamic, Italian.
House-made sub roll served with lettuce, tomato, and choice of cheese, plus choice of ham, turkey, or roast beef with dressing on the side.
Assorted meats (ham, turkey, roast beef) and cheeses with sides of lettuce and tomato, with Rustic Baked Ciabatta rolls. Also available as wraps.
Try Our

Introducing our version of the "Detroit Meets Rustic Style" Pizza with a crispy outside and a soft, chewy inside.
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